料理名	レギュラー	ハーフ
豚三枚肉の角煮 東波肉 Sweet and Tender Simmered Pork	¥1,960	¥1,150
蒸しパン Steamed Bun	¥300	-
豚肉と玉子とキクラゲの炒め Sauteed pork and egg and Wood Ear Mushroom	¥1,300	¥950
豚ひき肉と春雨の四川炒め Sauteed pork and bean thread noodle in hot pepper sauce	¥1,300	¥950
黒酢の酢豚 Sweet and sour pork with black vinegar	¥1,600	¥1,150
豚肉とザーサイの塩炒め Sauteed pork and “Zhacai” pickles	¥1,300	¥950
豚肉とキャベツの味噌炒め Stir fried pork and cabbage in “Miso” sauce	¥1,200	¥850
酢豚 Sweet and sour pork	¥1,580	¥1,100